Showing posts with label Chef Nick. Show all posts
Showing posts with label Chef Nick. Show all posts

Friday, September 4, 2015

Tebasaki Chicken



I love Japanese cuisine. Their cuisine intensifies the flavor of each ingredient and makes use of their aroma to bring out a craving and completes the satisfaction for the dish. Ingredients are carefully chosen to either complement each other or bring out the other's intense flavor. And the Japanese' attention to detail ensures that we're in for a treat beyond their appealing presentation.

Monday, August 31, 2015

Summer Grilling


One of the things that Nick and I look forward to in the summers (and I think everyone else for that matter) is that we can finally go outside and grill. Summer can mean lots of parties and out of town trips that we let ourselves indulge in food, and then overeat. I mean this is the time that we attend hosted summer barbecue parties and what does this mean - lots and lots of red meat and burgers with a side of baked potatoes. I am feeling full just by typing that out.